The Restaurant
Chef Benjamin Dufossée and his team are keen to highlight the products our very land and sea have to offer. La Villa Sainte Anne’s restaurant acquired a strong reputation thanks to the talent of our chef and his passion for home cooking tradition using seasonal products.
A tasty breakfast
Breakfast is served every morning between 7:30am and 10am as a buffet where you can find cold or hot and salty or sweet meals.
On the menu: fruit juice, fresh fruits, pastry, bread, jam, spread, muesli, dry fruits, homemade cakes, yogurt, fromage blanc, cheese, cold meats, bacon, scrambled eggs etc.
Price: 16€/adult and 11€/child under the age of twelve.
Visitors who do not stay at the hotel can also enjoy our generous buffet.
+33 4 98 04 63 00
courrier@saintanne.com
An original lunch
From 12:30pm to 2pm, you can enjoy a charming lunch under the sun, overlooking the village place. May you choose our fresh and local menu or the daily chef suggestions, we guarantee you will never forget your meal.
Feel free to follow the establishment on social medias or to contact the hotel to get to know them.
Open from April 7th to November 5th 2023.
+33 4 98 04 63 00
courrier@saintanne.com
A sophisticated dinner
Everyday from 7:30pm to 9pm, La Villa Sainte Anne’s restaurant opens its doors to welcome you in a sophisticated atmosphere. Provençal recipes, singular flavours and subtle combinations are mixed to offer unique creations. Real gourmets might find their share of surprises and we assure you: a night in our restaurant can only end on a high note.
In order to put conviviality in the spotlight, a selection of wines’ best flavours from Côtes-de-Provence wine-growing region will complete your meals.
Open from April 7th to November 5th 2023.
+33 4 98 04 63 00
courrier@saintanne.com